Accessibility Page Navigation
Style sheets must be enabled to view this page as it was intended.
Search Site
Weber Logo

Weber® barbecues - built on a legacy of quality since 1952

Easy to set up - With no more than ten bolts you'll go from box to burger in less than ten minute, it couldn't be easier

See our range of quality accessories

Choose from our great recipe books

Find your nearest Weber® Stockist

BBQ RANGE

BUILT ON A LEGACY OF QUALITY

Whether you're crazy about charcoal, crave the convenience of a gas barbecue, put your bets on electricity or want to barbecue on the run, we have a Weber barbecue for every food aficionado.

Range of food on grill

Why go for a Weber barbecue? Quite simply, because the Weber engineers invest a great amount of thought and passion in the development and manufacture of all their barbecues. It’s this commitment that ensures that your Weber barbecue has the best features, cooking system, construction and appearance available today. From the ground up you’ll find these barbecues are indeed special.

Best features

The Weber has continued its tradition of being an innovator ever since its founder, George Stephen, invented the first kettle shaped barbecue. Weber eliminated the mess lava rock cooking system many others use by completely redesigning the burners and adding an element no-one else has – Flavourizer® Bars. Our exclusive One-Touch™ Cleaning System makes it easy to dispose of ashes.

Rugged construction

Weber barbecues are designed and constructed for the long-haul, and come fully loaded with the highest-grade materials and features to deliver Weber’s proven performance, quality and durability. Because nuts and bolts eventually come loose and rust, we use a sophisticated system to make strong, precise welds on all leg couplings, steel handles and supports. We don’t compromise, neither should you.

Good looks for years to come

A Weber barbecue will look good for years to come. Today, you’ll find countless numbers of barbecues that look like a Weber barbecue but that’s where the similarity ends. For instance, every lid and bowl of a Weber is made from premium-grade enameling steel which is more durable than the cheap steel used by others. The gleaming porcelain-enamel coat is fired on at 870˚C to protect the steel from rusting or burning and creates better heat reflection inside the kettle. Ordinary enamel paint, used by many others, looks good new but quickly breaks down and burns off.

Simply put, Weber® barbecues cost more than ordinary barbecues but you get substantially more for your money.